Burger King is trialling a new plant-based burger made from ingredients including soy protein, coconut oil and potato protein.
Study finds that over a third of Scots meat eaters are making an effort to reduce their consumption in 2019
AROUND 34% of Scots meat eaters are making an effort to reduce their meat consumption in 2019, according to a new study.
A THIRD of Britons now eat less meat or none at all, with one in eight now identifying as vegan or vegetarian, according to a report.
IT was a staple during times of poverty and widely eaten during the Second World War – now peasemeal is making a comeback for a new generation.
A VEGETARIAN pig farmer has revealed her heartache over sending her porkers off to the big butcher shop in the sky.